Chicken Kapama – Greek Cinnamon Stewed Chicken

This is one of those comfort food every kid has nostalgic memory of their mom or grandma making growing up- if you’re Greek. For those of us unfortunate to not share these pleasant food memories, imagine subtle aromas of tomatoes, cinnamon, onions, garlic, butter and chicken slowing braising over the stove, steaming up the whole kitchen- the whole living space more likely- with its warm, comforting, uncomplicated ingredients to make this perfectly wedded dish. This particular recipe is Cat Cora’s take on chicken kapama and appeared in Ingredients   1 chicken (2 1/2 to 3 pounds), cut into 8 pieces … Continue reading Chicken Kapama – Greek Cinnamon Stewed Chicken